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How to Open a Ghost Kitchen

Ghost kitchens are popping up all over the world, tapping into the growing demand for delivery. This guide outlines what it takes to open one.

Blog post published on September 22, 2021 • Read time for blog post is min
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5 Key Trends in Restaurant Takeout & Delivery Behavior

Diners feel safer going out into the world, but this hasn't changed their takeout and delivery habits. Read more from our partnership with The Infatuation.
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5 Benefits of QR Codes and How Restaurants Can Use Them

From optimizing on-premise dining to owning the guest relationships, QR codes are a powerful tool for growing diner loyalty and increasing sales.

Blog post published on June 10, 2021 • Read time for blog post is 5 min

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