Stories dedicated to extending hospitality online, empowering restaurants everywhere.
All-In-One Solution Sends Proposals and Collects Payment Faster
Manage seamless food & beverage experiences with limited staff to drive more high-margin revenue
Q&A with Emily Hyland on Adapting Her Restaurants during COVID-19
The co-founder of Emmy Squared and Emily talks pivoting her business during COVID-19, putting employees first and getting creative with their offerings.